As a typical example of the traditional Cantonese Cuisine, Guangzhou Restaurant has long been reputed as "First Restaurant in Guangzhou". Guangzhou Restaurant supplies a total of more than 1000 local delicacies and famous dishes on a daily basis all year round, all of which are famous and catering to all tastes for fine preparation, seasonableness, excellent color, smell, taste and form. Such famous dishes are readily available, such as, "First-class Elegance", "Crispy Suckling Pig", "Sautéed Assorted lobster", "White Jade Arhat", "Sliced Chicken with Chicken Livers and Ham", "Assorted goose webs" and other famous dishes and "E’jie Powder Fruit", "Dumpling Stuffed with Crab Meat" and other famous dim sums. Guangzhou Restaurant has been constantly devoted to the continuous pursuit of the traditional Chinese Dietary Culture and the promotion of the favorable traditionally-styled banquet with the essence of the Chinese Dietary Culture, such as, Manchu-Han Courses, highly favored by the greatly promote the food and beverage circle. The restaurant has won different gold prizes from the world, national and local Cooking Competitions in the previous years.